Henry T
Sep 10, 2026"Best duck in Gresik. Best sambal, best dessert, best place to eat."
Bebek Goreng H. Slamet is a well-known Indonesian restaurant located at Jl. Jawa No.42 in Gresik, East Java. Specializing in traditional fried duck dishes...
4.6 / 5
Guest rating
3,045
Reviews
Indonesian Restaurant
Cuisine
Rp 50,000 to Rp 75,000
Price level
Closes at 10:00 PM
Bebek Goreng H. Slamet is a well-known Indonesian restaurant located at Jl. Jawa No.42 in Gresik, East Java. Specializing in traditional fried duck dishes paired with various sambals and fresh juices, it offers a distinct local culinary experience. Visitors often come here for lunch or dinner, enjoying a casual and cozy atmosphere that suits groups, tourists, and solo diners alike.
The menu features signature items such as crispy fried duck (Bebek Kriuk), diced duck with sambal options, and a range of refreshing drinks including Es Teh Tawar and Es Gandruk. The dining experience here combines quick bites with options for private and outdoor seating, providing flexibility for different visit preferences. Typically, guests spend between 30 minutes to an hour, with the option to dine in, takeout, or use various delivery services.
Grouped by category - each group lists what's available and what isn't at Bebek Goreng H. Slamet.
When Bebek Goreng H. Slamet is open during the week.
Closes at 10:00 PM
What recent guests say after dining at Bebek Goreng H. Slamet.
Based on 3,045 guest reviews
Henry T
Sep 10, 2026"Best duck in Gresik. Best sambal, best dessert, best place to eat."
Eunice Sipahutar
Sep 06, 2026"Finally trying out this place. Food and ambience was great. The servers were nice. Will come back again next time!"
Sam Durnavich
Aug 25, 2026"Very clean and classy place. Good was fresh and yummy and extra crispy duck!"
Lukita Habshari
Aug 18, 2026"Good place Clean Tasty food, crunchy Clean toilet Near mushala You can pick the sambal by your own Parking place is so so"
Common questions about Bebek Goreng H. Slamet help visitors plan their visit efficiently.
Operating hours may vary; checking directly with the restaurant or their contact number is recommended before planning a visit.
Reservations are accepted, but the restaurant usually experiences a wait during busy periods, especially at lunch and dinner times.
Parking options include a paid parking lot as well as paid street parking close to the location.
Some vegetable dishes like Sayur Trancam and Daun Pepaya Oseng are available, but the main focus is on duck and chicken dishes.
Payments can be made using credit cards, debit cards, and NFC mobile payment systems.
The restaurant does not have wheelchair accessible entrances, restrooms, parking, or seating.
Visitors can choose from dine-in, takeout, delivery, or no-contact delivery services.
The restaurant is considered good for kids, with a casual and comfortable atmosphere.